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Vegan meal plan for mediterranean diet

Experience the Mediterranean diet in a vegan way with our plant-based 14-day meal plan. Featuring Mediterranean-inspired and vegan-friendly recipes, this plan offers a variety of delicious options that align with the principles of the Mediterranean diet. Enjoy the health benefits of this renowned eating pattern with a vegan twist.

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Meal plan grocery list

  • Olive oil
  • Quinoa
  • Bulgur
  • Lentils
  • Chickpeas
  • Hummus
  • Tomatoes
  • Cucumbers
  • Bell peppers
  • Spinach

  • Kale
  • Oranges
  • Grapes
  • Almonds
  • Walnuts
  • Flaxseeds
  • Chia seeds
  • Oregano
  • Basil
  • Garlic

  • Whole-grain bread
  • Avocado
  • Vegan yogurt
  • Tofu
  • Brown rice
  • Artichokes
  • Eggplant
  • Water
  • Herbal tea
  • Mint tea

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Article Reviewed
• Written by our editorial team.
• Published on February 3, 2024.
• Updated on August 5, 2024.

Meal plan overview

Experience the richness of the Mediterranean diet with our 14-day meal plan. Packed with heart-healthy and nutrient-rich recipes, this plan offers a variety of delicious options inspired by the Mediterranean culinary tradition. Enjoy flavorful meals that contribute to overall well-being on a vegan diet.

Foods to eat

  • Abundant Vegetables: Base meals on a variety of colorful vegetables such as tomatoes, bell peppers, and leafy greens.
  • Whole Grains: Choose whole grains like bulgur, quinoa, and whole wheat bread for fiber and sustained energy.
  • Legumes: Include lentils, chickpeas, and black beans for plant-based protein and fiber.
  • Healthy Fats: Incorporate olive oil, olives, and avocados for monounsaturated fats that support heart health.
  • Nuts and Seeds: Include almonds, walnuts, and chia seeds for additional healthy fats, protein, and nutrients.
  • Fruits: Enjoy a variety of fruits such as berries, citrus, and figs for natural sweetness and essential vitamins.
  • Herbs and Spices: Flavor dishes with herbs like basil, oregano, and thyme, as well as spices such as cumin and cinnamon.
  • Plant-Based Proteins: Include tofu, tempeh, and plant-based alternatives for protein variety.
  • Hydration: Drink water and herbal teas to stay hydrated and support overall well-being.
  • Individualized Nutrition: Adjust portion sizes and meal plans based on individual dietary needs and preferences.
  • Regular Health Checks: Monitor overall health and consult with healthcare providers for nutritional guidance.
  • Consult a Dietitian: Work with a registered dietitian to create a personalized vegan Mediterranean meal plan.
✅ Tip

Incorporate hemp seeds into your salads or smoothies to increase omega-3 fatty acids intake, a key component of the Mediterranean diet typically obtained from fish.

Foods not to eat

  • Processed Vegan Alternatives: Limit heavily processed vegan alternatives and choose whole, minimally processed foods instead.
  • Salt: Use salt in moderation and focus on enhancing flavors with herbs and spices.
  • Sugar: Minimize added sugars, opting for natural sweetness from fruits when desired.
  • Refined Grains: Reduce intake of refined grains and choose whole grains for added nutritional benefits.
  • Individual Dietary Needs: Adjust the meal plan based on individual triggers, sensitivities, and nutritional needs.
  • Regular Exercise: Incorporate regular physical activity, which complements the Mediterranean lifestyle for overall well-being.
  • Consult a Healthcare Professional: For concerns about nutritional adequacy or individual health, consult with a healthcare provider.

Main benefits

The Vegan meal plan for the Mediterranean diet combines plant-based eating with the principles of the Mediterranean diet, focusing on fruits, vegetables, whole grains, nuts, and healthy fats.

Vegan meal plan for mediterranean diet breakdown pie chart
Recommended nutrient breakdown

Fat

Carbs

Protein

Fiber

Other

How to budget on this meal plan

Olive oil and whole grains like quinoa and bulgur are staples that can be bought in bulk. Lentils, chickpeas, and hummus offer variety and are often cheaper when purchased in larger quantities. Fresh vegetables, leafy greens, and fresh fruits can be more cost-effective when bought in bulk. Nuts, seeds, and herbs are also more affordable in larger sizes.

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Extra tips ✨

Any healthy snack ideas?

These snacks are in line with the nutritious and flavorful Mediterranean diet:

  • Olives and cheese
  • Whole grain pita with tzatziki
  • Fig and almond energy balls
  • Caprese salad (tomato, mozzarella, basil)
  • Roasted red peppers with feta
  • Fresh fruit with a handful of nuts
  • Grilled halloumi cheese
What should I drink on this meal plan?

For a Vegan Mediterranean diet, hydration and nutrient-rich beverages are key. Water is the mainstay for hydration. Green tea and herbal teas provide antioxidants. Fresh vegetable juices offer vitamins and minerals. Almond or soy milk can be used as a dairy alternative for calcium and vitamin D.

How to get even more nutrients?

Adopting a Vegan Mediterranean diet combines the heart-health benefits of the traditional Mediterranean diet with plant-based eating. This diet emphasizes fruits, vegetables, whole grains, legumes, nuts, and seeds, all of which are fundamental. Olive oil is a staple for healthy fats, while herbs and spices provide flavor without the need for salt. This diet is rich in fiber, antioxidants, and healthy fats, which are beneficial for overall health.

Meal plan suggestions

One Day Vegan Meal Plan for Mediterranean Diet

Day 1

  • Breakfast: Chia pudding made with almond milk, topped with fresh berries and a sprinkle of nuts
  • Lunch: Chickpea salad with cucumbers, tomatoes, olives, red onion, and a lemon-tahini dressing, served with whole grain pita bread
  • Snack: Hummus with carrot and cucumber sticks
  • Dinner: Lentil and vegetable stew with a side of whole grain bread

Calories: 1600-2400  Fat: 47g   Carbs: 220g   Protein: 70g

These values are approximate and can vary slightly based on specific portion sizes and preparation methods.

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⚠️ Keep in Mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.