Tomato paste nutrients
Calories
82 kcal
Carbs
19 g
Fiber
4 g
Glycemic Index
55
Protein
4 g
Sodium
38 mg
Sugars
13 g
Total Fat
1 g
Per 100 g
Tomato paste facts & tips
Tomato paste is made by cooking down tomatoes for several hours to reduce the water content and concentrate the flavor.
Store unopened cans of tomato paste in a cool, dry place. Once opened, transfer to an airtight container and refrigerate, using within five to seven days. It can also be frozen in portions for up to three months.