Scallions nutrients
Calories
32 kcal
Carbs
7 g
Fiber
3 g
Glycemic Index
10
Protein
2 g
Sodium
16 mg
Sugars
2 g
Total Fat
0 g
Per 100 g
Scallions facts & tips
Opt for scallions with crisp, green tops and firm white bulbs.
Store scallions (green onions) in the refrigerator, in a plastic bag or wrapped in a damp paper towel, and use within one to two weeks. Alternatively, place them upright in a glass with a little water and cover with a plastic bag.