Salsa nutrients
Calories
36 kcal
Carbs
8 g
Fiber
2 g
Glycemic Index
30
Protein
2 g
Sodium
430 mg
Sugars
4 g
Total Fat
0 g
Per 100 g
Salsa facts & tips
Pick salsa with natural ingredients and the desired level of spiciness. Freshly made salsa has more flavor.
Keep unopened salsa in a cool, dry place. Once opened, refrigerate and use within five to seven days.