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Salmon fillet nutrients

Calories

208 kcal


Carbs

0 g


Fiber

0 g


Glycemic Index

0


Protein

20 g


Sodium

59 mg


Sugars

0 g


Total Fat

13 g


Info icon

Per 100 g

Salmon fillet facts & tips

Salmon is rich in omega-3 fatty acids and is known for its health benefits and versatile use in cooking.

Keep fresh salmon fillets in the refrigerator and use within one to two days. For longer storage, freeze them in an airtight container or freezer bag for up to three months.

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