Rice Puff

Rice puff nutrients

Calories

402 kcal

Carbs

90 g

Fiber

2 g

Glycemic Index

Protein

7 g

Sodium

2 mg

Sugars

0 g

Total Fat

1 g

Per 100 g

Rice puffs are made by heating rice kernels under high pressure, causing them to puff up.

Keep rice puffs in an airtight container in a cool, dry place. Use within a few weeks for optimal freshness.