Pork ribs nutrients
Calories
277 kcal
Carbs
0 g
Fiber
0 g
Glycemic Index
0
Protein
18 g
Sodium
90 mg
Sugars
0 g
Total Fat
23 g
Per 100 g
Pork ribs facts & tips
Pick ribs that have a good meat-to-bone ratio. Baby back or spare ribs are popular choices for grilling.
Store fresh pork ribs in the refrigerator and use within three to five days. For longer storage, freeze them in an airtight container or freezer bag for up to six months. Cooked ribs can be refrigerated for up to four days.