Plums nutrients
Calories
46 kcal
Carbs
11 g
Fiber
1 g
Glycemic Index
40
Protein
1 g
Sodium
0 mg
Sugars
10 g
Total Fat
0 g
Per 100 g
Plums facts & tips
Plums are a good source of vitamin C. Prunes (dried plums) are a good source of vitamin A (carotenes) and fiber.
Encyclopedia of Foods. A Guide to Healthy Nutrition
Pick plums that are slightly soft with smooth, unblemished skin. They should have a sweet aroma.
Store plums at room temperature until ripe, then refrigerate in a plastic bag and use within three to five days.