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Nutrition facts

Calories

40 kcal


Carbs

9 g


Fiber

2 g


Glycemic Index

10


Protein

1 g


Sodium

4 mg


Sugars

4 g


Total Fat

0 g


Info icon

Per 100 g

Did you know?

Choose onions that are firm and have a crisp, dry outer skin.

Store in a cool, dry place.

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