Mozzarella

Mozzarella, originally from Italy, is famous for its use on pizzas and in caprese salads.

Choose pizza mozzarella type if you want to grate it easily. You can keep grated mozzarella in your freezer to add cheesiness to dishes whenever needed.

Store fresh mozzarella in its original liquid in the refrigerator and use within two to three days. Shredded or block mozzarella should be tightly wrapped and used within one to two weeks. For longer storage, freeze it in an airtight container or freezer bag for up to three months.