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Macaroni nutrients

Calories

371 kcal


Carbs

75 g


Fiber

3 g


Glycemic Index

45


Protein

13 g


Sodium

6 mg


Sugars

3 g


Total Fat

2 g


Info icon

Per 100 g

Macaroni facts & tips

Macaroni, a type of pasta, is believed to have been brought to Italy from the Middle East.

Pick macaroni pasta made from durum wheat for the best texture.

Store dried macaroni in an airtight container in a cool, dry place for up to one to two years. Cooked macaroni should be refrigerated in an airtight container and used within three to five days.

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