Grain Bread
Nutrition facts
Calories
247 kcal
Carbs
43 g
Fiber
7 g
Glycemic Index
50
Protein
9 g
Sodium
488 mg
Sugars
6 g
Total Fat
4 g
Per 100 g
Did you know?
Choose whole grain bread to increase your fiber intake, promoting better digestion and a feeling of fullness.
Store grain bread in a cool, dry place, or in the refrigerator to extend its freshness for up to a week. For longer storage, freeze it in an airtight container or freezer bag for up to three months.