Enchilada Sauce
Enchilada sauce nutrients
Calories
54 kcal
Carbs
7 g
Fiber
2 g
Glycemic Index
30
Protein
1 g
Sodium
400 mg
Sugars
3 g
Total Fat
3 g
Per 100 g
Enchilada sauce facts & tips
Traditional enchilada sauce is made with chili peppers and often chocolate for depth.
Store unopened cans or jars of enchilada sauce in a cool, dry place. Once opened, transfer to an airtight container, refrigerate, and use within five to seven days. For longer storage, freeze it in an airtight container for up to three months.