Cranberries

Cranberries are native to North America and were used by Native Americans for food and medicine.

Store fresh cranberries in the refrigerator, in their original packaging or a plastic bag, and use within two to three weeks. For longer storage, freeze them in an airtight container or freezer bag for up to a year. Dried cranberries should be stored in an airtight container in a cool, dry place and used within six months.