Chicken Noodle Soup

Chicken noodle soup is often consumed for its comforting effects, especially when sick.

Store unopened cans of chicken noodle soup in a cool, dry place. Once opened, transfer to an airtight container, refrigerate, and use within three to four days. Homemade chicken noodle soup should be refrigerated and used within three to four days, or frozen for up to three months.