Nutrients
Calories
271 kcal
Carbs
0 g
Fiber
0 g
Glycemic Index
0
Protein
26 g
Sodium
55 mg
Sugars
0 g
Total Fat
17 g
Per 100 g
Facts & tips
Different cuts of beef steak offer varying textures and flavors.
Store fresh beef steak in the refrigerator and use within three to five days. For longer storage, freeze it in an airtight container or freezer bag for up to six months. Cooked beef steak can be refrigerated for up to four days.